Armenian

Gold Award Winner 2025 at the Australian Garlic Awards. (Grown at Badja Forest Farm) A very rare garlic cultivar in Australia, grown in cooler and cold climates. Strong and sharp flavours with plenty of intensity. Garlic sub group: Porcelain Garlic type: Hardneck Type: Strongly bolting, always produces a scape. Storage: Medium (7 to 9 months) Planting & harvest: Mid season Flavour: Mildly to medium hot when raw Cloves: 4 to 7 extra large cloves

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  Due to bio security reasons a refund may not be possible. Any issues with stock you have received must be advised within 28 days of receipt of order.<br><br>Please contact us if you have a concern with our products.<br>