Spanish Roja Red

A very rare garlic in Australia, only grown in cool to cold climates, Spanish Roja Red originates from Spain and should not be mistaken for the other Spanish Roja which is a Creole type garlic. Garlic Sub Group: Rocombole Garlic type: Hardneck Type: Strongly bolting, always produces a scape. Storage: Medium (5 to 6 months) Planting & harvest: Late Flavour: Spicy, hot and sweet Cloves: 7 to 9

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  Due to bio security reasons a refund may not be possible. Any issues with stock you have received must be advised within 28 days of receipt of order.<br><br>Please contact us if you have a concern with our products.<br>